Recent Stories
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- Whether cool and funky or rich and romantic, Kaye Gosline’s design team promises: “This is not your mother’s Milliken.”
Hospitality Style Magazine
The current issue is:
Also in this issue:
- November/December 2008
Recommended Reading
Hotel & Restaurant Design 2
by Roger Yee
This new book reveals, in breathtaking images and lively reporting, why so many business and leisure guests find themselves impressed by the hospitality industry's...